Here is another super easy but very lovely pasta dish that you might even be able to throw together with things you have around the kitchen already. Click past the break for the recipe.
EASY LEMON PASTA
- 300 gr Pasta – spaghetti, fettucini or tagliatelle (we use tagliatelle)
- Zest and juice of 2 lemons
- 1 clove of garlic, chopped
- 4 table spoons olive oil
- 250 ml grated parmesan cheese
- A bunch of flat leaf parsley, chopped
- Sea salt and black pepper
- Cook the pasta according to the instructions
- Mix garlic, lemon zest and juice and olive oil in a serving bowl
- Drain the pasta well and add to lemon mixture. Add cheese, parsley, salt and pepper. Mix and serve immediately.
Makes 4 portions
3 Comments
YUM! Love this pasta!!
Yum!! I wanted to tell you that I make this (aka: my recipe is usually: a little of this and a little of that!…) and followed your recipe to the a t. It was so yummy, I gave it’s link this past Friday! It makes me hungry just thinking of it!
Also, I’m enjoying a baby boom around me and want to bake your lactation cookies and teething cookies for friends! Wonderful ideas to share! Wishing you days of bliss with your little brood!
Thanks so much for the link-love Gina! We have that pasta so so often around here. It’s one of my husband’s most-requested dinners, and so easy to throw together.
I baked up a batch of lactation cookies again yesterday. I am thoroughly convinced that they work
and I think they’re the perfect gift for a new mum!